Azure Gastronomy offers Operation support, Consultancy services & Design for the Hospitality industry in Food and Beverage and Rooms Division for Hotels, Restaurants, Cafe’s, Cruise lines, Superyachts, airlines and Catering Operations with offices and Collective relationships in The United Kingdom, Australia, New zealand, South East Asia & the USA we provide one off or full turn key project and management solutions in the following areas:
Restaurant, Bar and Kitchen design
Food & Beverage outlet start up and refurbishment positioning design
Food Menu content planning and FCOS planning
Wine and Beverage listings content and design
Marketing for Outlet Success and Social Media related projects
Strategic consultancy to grow operations and enhance stakeholder value returns
Website design and Hosting for Food & Beverage Focused Operations
Project Management solutions for Operations, profit & loss and finance projections
Professional level -Executive Chef Project assignments and Temporary Placements
Professional level -Director of Food & Beverage Project assignments
Corporate and Private Catering & Events management
The Team @ Azure has over 150 years of combined Consultancy, interior Design, Marketing, Food & Beverage & Rooms Division Operations experience in the following areas and countries -
Commercial Design Qualifications from The Interior Design Institute Sydney, Australia
extensive London design project experience for hotels, Restaurants & cruise lines
Ivy League University Qualified Hotel/Operations Management and MBA Marketing
Cornell University and Penn University USA
Marketing Specialist for Food & Beverage targeted campaigns
Customer Social Media engagement & Relationship Management
Executive Chef Five Star Luxury Hotels including seven 'Leading Hotels of the World'
Michelin Star Restaurant experience in Kitchen and Front of House Operations
World Master Chefs affiliation/Professional training at The Ecole Escoffier Ritz Paris
Beverage Experience in Listings, buying and service in Wines, Spirits, Craft Beers and Ciders
Wine Team studied with the Universities of Stellenbosch and Adelaide
Restaurant and Bar Concept design for new builds and refurbishments, re branding
Operations and Design Project Experience in Australia, New Zealand, United Kingdom, Thailand, Indonesia, India, France, Germany, South Africa, USA, Qatar and United Arab Emirates
Azure Gastronomy
Hospitality Operations & Design
UK. USA. Australia. Singapore
www.azuredesign.net